Our motto is "Where Cooking is a Sport" so we are introducing baking and cooking competitions starting in October. Students will be trained for 4 weeks and compete week 5. There will prizes and trophies for participants based on ranking. We will also have local chefs and bakers judging.

October Baking Competition

Perfecting the Cake: Training and Baking Team Competition

Experienced Young Bakers

Price: $300.00 **$100.00 Deposit Required At Sign Up

Week 1: October 7th - Creating Teams and Cake Design and Concept

Week 2: October 14th - Baking the Cake the perfect cake and frosting

Week 3: October 21st - Fillings and cake structure

Week 4: October 28th - Finalizing Cake and design or exterior .

Week 5 : November 3rd - Competition Day 8:30am

(Classes held Mondays @ 6pm for 2 hours)

Deposit of $100.00 due at sign up reminder of cost will be charged on Week 3 October 21st. 

November Cooking Competition 

Perfecting A Southern Classic Dish: Training and Cooking Competition

Experienced Young Chefs

Price: $300.00 **$100.00 Deposit Required At Sign Up

Week 1 : November 4th - Creating Teams and Plate Design and Concept

Week 2: November 11th - Marinating , Seasoning and Cooking Proteins

Week 3: November 18th - Creating Side Dishes

Week 4: November 25th - Preparing Final Dish and Plating and Tasting

Week 5: November 30th- Competition Day 8:30 am

(Classes held Mondays @ 6pm for 2 hours)

Deposit of $100.00 due at sign up reminder of cost will be charged on Week 3 November 18th