Our motto is "Where Cooking is a Sport" so we are introducing baking and cooking competitions starting in October. Students will be trained for 4 weeks and compete week 5. There will prizes and trophies for participants based on ranking. We will also have local chefs and bakers judging.
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October Baking Competition
Perfecting the Cake: Training and Baking Team Competition
Experienced Young Bakers
Price: $300.00 **$100.00 Deposit Required At Sign Up
Week 1: October 7th - Creating Teams and Cake Design and Concept
Week 2: October 14th - Baking the Cake the perfect cake and frosting
Week 3: October 21st - Fillings and cake structure
Week 4: October 28th - Finalizing Cake and design or exterior .
Week 5 : November 3rd - Competition Day 8:30am
(Classes held Mondays @ 6pm for 2 hours)
Deposit of $100.00 due at sign up reminder of cost will be charged on Week 3 October 21st.
November Cooking Competition
Perfecting A Southern Classic Dish: Training and Cooking Competition
Experienced Young Chefs
Price: $300.00 **$100.00 Deposit Required At Sign Up
Week 1 : November 4th - Creating Teams and Plate Design and Concept
Week 2: November 11th - Marinating , Seasoning and Cooking Proteins
Week 3: November 18th - Creating Side Dishes
Week 4: November 25th - Preparing Final Dish and Plating and Tasting
Week 5: November 30th- Competition Day 8:30 am
(Classes held Mondays @ 6pm for 2 hours)
Deposit of $100.00 due at sign up reminder of cost will be charged on Week 3 November 18th